Читать онлайн
Wild Life Near Home
Wild Life Near Home
IN PERSIMMON-TIME
The season of ripe persimmons in the pine-barren region of New Jersey falls during the days of frosty mornings, of wind-strewn leaves and dropping nuts. Melancholy days these may be in other States, but never such here. The robin and the wren – I am not sure about all of the wrens – are flown, just as the poet says; but the jay and the crow are by no means the only birds that remain. Bob White calls from the swales and "cut-offs"; the cardinal sounds his clear, brilliant whistle in the thickets; and the meadow-lark, scaling across the pastures, flirts his tail from the fence-stake and shouts, Can you see-e me? These are some of the dominant notes that still ring through the woods and over the fields. Nor has every fleck of color gone from the face of the out-of-doors. She is not yet a cold, white body wrapped in her winding-sheet. The flush of life still lingers in the stag-horn sumac, where it will burn brighter and warmer as the shortening days darken and deaden; and there is more than a spark – it is a steady glow – on the hillsides, where the cedar, pine, and holly stand, that will live and cheer us throughout the winter. What the soil has lost of life and vigor the winds have gained; and if the birds are fewer now, there is a stirring of other animal life in the open woods and wilder places that was quite lost in the bustle of summer.
And yet! it is a bare world, in spite of the snap and crispness and the signs of harvest everywhere; a wider, silenter, sadder world, though I cannot own a less beautiful world, than in summer. The corn is cut, the great yellow shocks standing over the level fields like weather-beaten tepees in deserted Indian villages; frosts have mown the grass and stripped the trees, so that, from a bluff along the creek, the glistening Cohansey can be traced down miles of its course, and through the parted curtains, wide vistas of meadow and farm that were entirely hidden by the green foliage lie open like a map.
This is persimmon-time. Since most of the leaves have fallen, there is no trouble in finding the persimmon-trees. They are sprinkled about the woods, along the fences and highways, as naked as the other trees, but conspicuous among them all because of their round, dark-red fruit.
What a season of fruit ours is! Opening down in the grass with the wild strawberries of May, and continuing without break or stint, to close high in the trees with the persimmon, ripe and rimy with November's frosts! The persimmon is the last of the fruits. Long before November the apples are gathered – even the "grindstones" are buried by this time; the berries, too, have disappeared, except for such seedy, juiceless things as hang to the cedar, the dogwood, and greenbrier; and the birds have finished the scattered, hidden clusters of racy chicken-grapes. The persimmons still hold on; but these are not for long, unless you keep guard over the trees, for they are marked: the possums have counted every persimmon.
You will often wonder why you find so few persimmons upon the ground after a windy, frosty night. Had you happened under the trees just before daybreak, you would have seen a possum climbing about in the highest branches, where the frost had most keenly nipped the fruit. You would probably have seen two or three up the trees, if persimmons were scarce and possums plentiful in the neighborhood, swinging from the limbs by their long prehensile tails, and reaching out to the ends of the twigs to gather in the soft, sugary globes. Should the wind be high and the fruit dead ripe, you need not look into the trees for the marauders; they will be upon the ground, nosing out the lumps as they fall. A possum never does anything for himself that he can let the gods do for him.
Your tree is perhaps near the road and an old rail-pile. Then you may expect to find your persimmons rolled up in possum fat among the rails; for here the thieves are sure to camp throughout the persimmon season, as the berry-pickers camp in the pines during huckleberry-time.
Possums and persimmons come together, and Uncle Jethro pronounces them "bofe good fruit." He is quite right. The old darky is not alone in his love of possums. To my thinking, he shows a nice taste in preferring November possum to chicken.
It is a common thing, in passing through Mount Zion or Springtown in the winter, to see what, at first glance, looks like a six-weeks' pig hanging from an up-stairs window, but which, on inspection, proves to be a possum, scalded, scraped, and cleaned for roasting, suspended there, out of the reach of dogs and covetous neighbors, for the extra flavor of a freezing. Now stuff it and roast it, and I will swap my Thanksgiving turkey for it as quickly as will Uncle Jethro himself.
Though the possum is toothsome, he is such a tame, lumbering dolt that few real sportsmen care for the sorry joy of killing him. Innumerable stories have been told of the excitement of possum-hunting; but after many winters, well sprinkled with moonlight tramps and possums, I can liken the sport to nothing more thrilling than a straw-ride or a quilting-party.
There is the exhilarating tramp through the keen, still night, and if possum-hunting will take one out to the woods for such tramps, then it is quite worth while.